• Released
  • September 21, 2012
  • (NY; 10/19 LA)
  • NR , 1 hr 34 min
  • Documentary
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Filmmaker Lutz Hachmeister follows ten Michelin 3-star chefs as they seek out the ingredients that will make their delectable recipes sing, while also offering food lovers an exclusive look inside their world-class kitchens. ~ Jason Buchanan, Rovi

Provided by Rovi